The Hatchery: Starting a Food Business

Follow your dreams of starting a food business with our help. The Hatchery’s cornerstone curriculum course will help you launch a successful food and beverage company. Learn all about the food entrepreneurship space as well as required licensing, certification, financing, and branding. Each attendee will receive our Starting a Food Business checklist, taking you through each license and certification you need to consider, so you’ll get started on the right track.

An experienced business attorney will also cover the many options for structuring your business entity: limited liability company, corporation, “S” corp, sole proprietorship, and partnership. Which structure is right for your venture? Learn the legal implications of each, so you can make an informed decision.

*This event is free for residents of the West Side communities (Garfield Park, Austin, North Lawndale, West Humboldt Park). To register, email dani@thehatcherychicago.org or call (312) 283-5732 with your address!*

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